Publicaties
2026
Wetenschappelijke publicaties
2024
Wetenschappelijke publicaties
Dubbink, A. M., Rijks, J. M., van Dongen, D. H., & Wijnker, J. J. (2024). Proof of principle: An animal field triage protocol for livestock and horses caught in natural disasters and major incidents. International Journal of Disaster Risk Reduction, 106, 1-18. Article 104384. [DOI] [Repository]
2021
Wetenschappelijke publicaties
Wijnker, J. J. (2021). Intestinal Viral Loads and Inactivation Kinetics of Livestock Viruses Relevant for Natural Casing Production: a Systematic Review and Meta-Analysis. Pathogens, 10(2), 1-26. Article 173. [DOI] [Repository]
Jasmijn Vos, S., Wijnker, J. J., & Overgaauw, P. A. M. (2021). A pilot study on the contamination of assistance dogs’ paws and their users’ shoe soles in relation to admittance to hospitals and (In)visible disability. International Journal of Environmental Research and Public Health, 18(2), 1-28. Article 513. [DOI] [Repository]
2020
Wetenschappelijke publicaties
WIERINGA-JELSMA, T., WIJNKER, J. J., ZIJLSTRA-WILLEMS, E. M., DEKKER, A., STOCKHOFE-ZURWIEDEN, N., MAAS, R., & WISSELINK, H. J. (2020). An example of the role of public–private partnership in trade facilitation. Quality, safety and trade continuity for natural sausage casings. OIE Bulletin, 2019(3). [DOI] [Repository]
2019
Wetenschappelijke publicaties
Jelsma, T., Wijnker, J. J., Smid, B., Verheij, E., van der Poel, W. H. M., & Wisselink, H. J. (2019). Salt inactivation of classical swine fever virus and African swine fever virus in porcine intestines confirms the existing in vitro casings model. Veterinary Microbiology, 238, Article 108424. [DOI] [Portal]
van Houtert, E. A. E., Endenburg, N., Wijnker, J. J., Rodenburg, T. B., van Lith, H. A., & Vermetten, E. H. G. J. M. (2019). The Translation and Validation of the Dutch Monash Dog-Owner Relationship Scale (MDORS). Animals, 9(5), 1-13. Article 249. [DOI] [Repository]
2018
Wetenschappelijke publicaties
van Houtert, E. A. E., Endenburg, N., Wijnker, J. J., Rodenburg, T. B., & Vermetten, E. (2018). The study of service dogs for veterans with Post-Traumatic Stress Disorder: a scoping literature review. European Journal of Psychotraumatology, 9(sup3), Article 1503523. [DOI] [Repository]
Wijnker, J., Leinenga, S., & Lipman, L. (2018). Farm evacuation coefficient: A novel indicator in veterinary crisis management. Veterinary Record, 182(16). [DOI] [Repository]
2014
Vakpublicaties
Wijnker, J. J., & de Man, H. (2014). Assessing the waterborne risk of a norovirus infection for military personnel in the Netherlands. Nederlands militair geneeskundig tijdschrift, 67(1), 16-18. [Repository]
Wijnker, J. J., & Lipman, L. (2014). Voorkomen is beter dan genezen: praktische maatregelen voor de preventie van tekenencefalitis bij militairen en werkhonden. Nederlands militair geneeskundig tijdschrift, 67(1), 32-34. [Repository]
2012
Wetenschappelijke publicaties
Wijnker, J. J., de Haas, B., & Berends, B. R. (2012). Inactivation of foot-and-mouth disease virus in various bovine tissues used for the production of natural sausage casings. International Journal of Food Microbiology, 153(1-2), 237-240. [DOI]
2011
Wetenschappelijke publicaties
Wieringa-Jelsma, T., Wijnker, J. J., Zijlstra-Willems, E. M., Dekker, A., Stockhofe-Zurwieden, N., Maas, R., & Wisselink, H. J. (2011). Virus inactivation by salt (NaCl) and phosphate supplemented salt in a 3D collagen matrix model for natural sausage casings. International Journal of Food Microbiology, 148(2), 128-134. [DOI]
Wijnker, J. J., Weerts, E. A. W. S., Breukink, E. J., Houben, J. H., & Lipman, L. J. A. (2011). Reduction of Clostridium sporogenes spore outgrowth in natural sausage casings using nisin. Food Microbiology, 28(5), 974-979. [DOI]
2009
Wetenschappelijke publicaties
Wijnker, J. J. (2009). Sicherheitsmaßnahmen gesetzlich geregelt. Fleischwirtschaft, 89(5), 51-58.
Wijnker, J. J. (2009). Salzen inaktiviert auch Viren: Aspekte der Qualitätssicherung bei der Herstellung von Naturdärmen - Review Teil 2. Fleischwirtschaft, 89(8), 32-34.
Wijnker, J. J., Tjeerdsma - van Bokhoven, J. L. M., & Veldhuizen, E. J. A. (2009). Phosphate analysis of natural sausage casings preserved in brines with phosphate additives as inactivating agent – Method validation. Meat Science, 81, 245-248.
Wijnker, J. J. (2009). Aspects of quality assurance in processing natural sausage casings. [Doctoral thesis 1 (Research UU / Graduation UU), Utrecht University]. Utrecht University. [Repository]
![[Repository]](https://dspace.library.uu.nl/bitstream/handle/1874/31822/wijnker.jpg?sequence=3){kind=link}
2008
Wetenschappelijke publicaties
Wijnker, J. J., Depner, K. R., & Berends, B. R. (2008). Inactivation of classical swine fever virus in porcine casing preserved in salt. International Journal of Food Microbiology, 128(2), 411-3. [DOI]
Wijnker, J. J., Tersteeg, M. H. G., Vernooij, J. C. M., & Koolmees, P. A. (2008). Quantitative histological analysis of bovine small intestines before and after processing into natural sausage casings. Journal of Food Protection, 71(6), 1199-1204. [Repository]
2007
Wetenschappelijke publicaties
Wijnker, J. J., Haas, B., & Berends, B. R. (2007). Removal of foot-and-mouth disease virus infectivity in salted natural casings by minor adaptation of standardized industrial procedures. International Journal of Food Microbiology, 115(2), 214-9. [DOI]
2006
Wetenschappelijke publicaties
Wijnker, J. J. (2006). Sicher oder mit Risiko behaftet? Fleischwirtschaft, 86(7), 28-32.
Wijnker, J. J., Koop, G., & Lipman, L. J. A. (2006). Antimicrobial properties of salt (NaCl) used for the preservation of natural casings. Food Microbiology, 23(7), 657-662.
Wijnker, J. J., Tersteeg, M. H. G., Berends, B. R., Vernooij, J. C. M., & Koolmees, P. A. (2006). Quantitative histological studies of bovine small intestines before and after processing into natural sausage casings. IRAS-VPH, Utrecht University.
2005
Vakpublicaties
Koop, G., Wijnker, J. J., & Lipman, L. J. A. (2005). Microbiologische veiligheid van natuurdarmen. Voedingsmiddelentechnologie, 23, 14-15.
2004
Wetenschappelijke publicaties
Wijnker, J. J., Bull, S., van Dijk, P., Blom-Veenman, J. N., Rutten, V. P. M. G., Klein, W. R., & Fink-Gremmels, J. (2004). Modulation of the cytokine responses in equine macrophages following TACE-inhibition. Veterinary Immunology and Immunopathology, 99, 237-243.