Seasonal Carrot Themed Dinner
Join the Sustainable Food Project group for a cozy, hands-on 3-course dinner where the humble carrot takes center stage! Together, we’ll cook, share, and enjoy a fully carrot-inspired plant-based menu:
- Starter: Creamy Carrot & Lentil Soup
- Main: Soft Carrot Gnocchi
- Dessert: Carrot Cake
- Drink: Carrot, Ginger & Lime Mocktail
This is a collaborative cooking activity, meaning you’ll help prepare the dishes, learn new techniques, and then sit down to enjoy the meal as a group!
✨ Bonus: Bring your own tupperware to take leftovers home for the next days!
Come for the food, stay for the community, and leave with full hearts (and containers)! 🥕🍴
- Start date and time
- End date and time
- Location
- Buurtcentrum Rosa
- Registration