"How can we feed the world’s growing population by 2050? Why is it so difficult to make healthy food choices? How can we develop more climate resistant crops?"
Utrecht University researchers strive to find innovative solutions to current and upcoming world food problems. At this event for UU alumni in Brussels on 7 February 2017 our scientists will climb up on a soapbox to showcase the most recent innovations in this field.
In addition this evening will give you plenty of opportunity to connect with other UU alumni in Brussels and the rest of Belgium.